Fall has arrived! I am not sure what I love more about the season changes – the change in the weather and landscape – or the change in the food we eat! For us, fall means soup, quick breads, muffins,... Continue reading →

Here is a fun summer like dessert to make, even though it was only in the mid 60’s here today! I made this dessert grain and dairy-free, but I am sure you could make a graham cracker, sugar, and butter... Continue reading →

It has been awhile since I have posted a recipe! When I started to make this recipe for a church pot-luck, I knew it would be a good one to share. I have made this for years and years –... Continue reading →

This recipe is super easy, and super delicious! These truffles are made with only four ingredients. Chocolate Truffles 4 cups walnuts 4 cups pitted dates 2 TBSP cocoa shredded coconut for rolling Place 2 cups of the walnuts in a... Continue reading →